Smallholder vegetable production in Bolivia

Photo: Markus Giger
Centre for Develoment and Environment (CDE)
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The new EU organic regulation N° 2018/848 re-defines the rules for international organic production destined for the EU market. FIBL invites producer groups and companies exporting organic products to Europe, as well as organic traders in the EU and other stakeholders to participate in an international survey to collect data for a study on the implications of the new rules on smallholder supply chains.

Research Institute of Organic Agriculture (FiBL)

Evaluation of the effect of integrating soil inputs in conservation tillage on yield and yield stability in Meru South, Upper Eastern Kenya, for eleven consecutive cropping seasons.

Research Institute of Organic Agriculture (FiBL)

The contribution of smallholder farming systems to the National greenhouse gas (GHG) budget is missing in most developing countries, including Kenya. This study highlights that smallholder farmers in Upper Eastern Kenya contribute a limited amount of soil GHG emissions and thus could act as a nature-based solution for lowering agricultural emissions.

Research Institute of Organic Agriculture (FiBL)

Most agricultural soils have ample total phosphorus (P) reserves but are very low in plant-available fractions for optimal productivity. This study gives insights into technologies, which increase the labile P concentrations and reduce the potential depletion of the non-renewable rock phosphate and the use of inorganic phosphatic fertilizers for agricultural production.

ETH Zürich Research Institute of Organic Agriculture (FiBL)

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