Pepper grows in a field surrounded by and filled with bamboo poles to act as a trelis

Pepper plantation in Myanmar

Photo: Dominique Guenat
BFH-HAFL Hugo P. Cecchini Institute
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News

news by Syngenta Foundation about a $300,000 competitive grant awarded together with the Foundation for Food & Agriculture Research (FFAR) to World Vision to unlock agriculture’s potential to reduce greenhouse gas emissions

Syngenta Foundation for Sustainable Agriculture
News

An article from the Syngenta Foundation on a recent workshop aimed to set a sector-wide agenda aligned with Cambodia’s fishery policies.

Syngenta Foundation for Sustainable Agriculture
News

news by Syngenta Foundation about a new cowpea variety that is on its way to Nigerian smallholders through a licensing agreement facilitated by the Foundation and New Markets Lab

Syngenta Foundation for Sustainable Agriculture
Publications
News

news by the Syngenta Foundation about its efforts for seed sector development in Myanmar and specifically its support to the Myanmar Seeds Association

Syngenta Foundation for Sustainable Agriculture

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