University of Bonn
Qualifications: Master’s degree (doctoral positions) or PhD (postdoctoral positions) in fields relevant to sustainable food systems, including agronomy, agricultural economics, sociology, environmental sciences, ecology, nutrition or human health. Candidates should demonstrate interest in interdisciplinary research and strong English communication skills. Postdoctoral applicants are expected to have relevant publication experience. Willingness to conduct international fieldwork, particularly in Ghana, is required.
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