Pepper grows in a field surrounded by and filled with bamboo poles to act as a trelis

Pepper plantation in Myanmar

Photo: Dominique Guenat
BFH-HAFL Hugo P. Cecchini Institute
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Food Systems Regional Specialist for Europe and Central Asia

FAO
Qualifications: Advanced university degree in sustainable development, economics, environment, law, social sciences or a related field. At least 5 years of experience in policy advisory, partnerships, or governance related to food systems or sustainable development. Strong knowledge of global agendas (e.g. SDGs, Paris Agreement) and food systems transformation in Europe and Central Asia. Experience with multilateral organizations and stakeholder coordination is desirable. Excellent analytical, writing, and communication skills required. Fluency in English required; knowledge of Russian is an asset.

Contact SFIAR

+41 31 910 21 91 |