Pepper grows in a field surrounded by and filled with bamboo poles to act as a trelis

Pepper plantation in Myanmar

Photo: Dominique Guenat
BFH-HAFL Hugo P. Cecchini Institute
News article

Science-based Solutions for Sustainable Agriculture

mini symposium organized by the Food Research and Innovation Center (FRIC) at the University of Fribourg

Contact SFIAR

+41 31 910 21 91 |