Smallholder vegetable production in Bolivia

Photo: Markus Giger
Centre for Development and Environment (CDE)
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2471 results:
1793.

Food Day @ETH - Outcomes

Food Day @ETH 2022 brought together a diverse audience from academia, industry, government and international organizations for interactive discussions and workshops on food systems innovation and…
1794.

BFH-HAFL and Cambodian Universities partner to promote field research and strengthen collaboration among students

news by BFH-HAFL about an event that focused on strengthening collaboration and exchange between Swiss and Cambodian Universities and members of the Swiss institutions based in Cambodia
1795.

Portrait series: Faces of Organic Cotton

FiBL's "Faces of Organic Cotton" series aims to make the people more visible, whose lives are closely linked to organic cotton and the SysCom-Project. The result is eleven portraits in which people…
1799.

The launch of the International Research Consortium and outlook on Food and Nutrition Security and Sustainable Agriculture

An article from Agrinatura examines how the platform of an alliance of stakeholders can improve the implementation of the Africa Union – European Union Food and Nutrition Security and Sustainable…
1800.

“The greatest benefit is in deepening impact”

An interview by the Syngenta Foundation with John Mundy, Head of Climate Finance and Technology Partnerships at One Acre Fund, examines which companies and technologies could most help smallholders,…
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