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241.

Agricultural Engineer in Ruminant Herd Monitoring in Mayotte

CIRAD Qualifications: Master’s degree (Engineer level) in animal production/agronomy (Bac+5); fieldwork skills; good command of French and English

242.

Science on Your Plate at Food Zurich

Save the date! More details will follow soon.

243.

Schweiz-Ukraine: Exportförderung auf Kosten der Entwicklungszusammenarbeit

Der Nationalrat hat am 20. März 2025 eine Motion zur Schaffung einer gesetzlichen Grundlage für die Ukraine-Hilfe abgelehnt. Der Bundesrat möchte trotzdem weiterhin einen Staatsvertrag durchboxen.…

244.

ARUA 2025 Biennial International Conference

The conference will seek to bring together experts from different fields, including universities, research institutions, government, industry, civil society, international organizations, etc., to…

245.

Investigating water and nitrogen balances in the fruit orchard of Europe

Focusing on the highly productive Campo de Cartagena area in southeast Spain, a new interdisciplinary project seeks to enhance the understanding of how different crop rotation practices impact water…

246.

Associate Project Team Leader – MENA Ecosystem Engagement

Alliance of Bioversity International and CIAT Qualifications: Postgraduate degree in a relevant field (e.g. International Development, Business). Minimum 7 years’ experience in project…

247.

Professorship (W3) – Agricultural Robotics

University of Bonn, Germany Qualifications: Internationally recognized expertise in autonomous agricultural machinery, robotics control, or related fields.

248.

Regional Manager Eastern Africa (80–90%)

Swissaid Qualifications: University degree or equivalent in a relevant field. Minimum 5 years of professional experience in development cooperation.

249.

International Specialist on Livestock Gene Bank

FAO Qualifications: University degree in Genetics, Genomics, Animal Science, or Veterinary Medicine. Minimum 5 years of relevant experience in managing livestock genetic resources

250.

Senior Animal Production Officer (Team Leader and Secretary of COAG Sub-Committee on Livestock)

FAO Qualifications: Advanced university degree in agriculture or animal science/production. At least 10 years of relevant experience