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Smallholder vegetable production in Bolivia
Photo: Markus Giger
Centre for Development and Environment (CDE)
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2472 results:
2341.
Yaks and their crossbreds: effects of stocking density, pasture site and altitude on performance, behavior and metabolic adaptation in the Himalayan Mountains of Nepal
(Abstract only)
2342.
Seed availability for non-GM cotton production: An explorative study
Seed & Soils Task Force Organic Cotton Round Table A collaboration between Louis Bolk Institute, Lanting Agriconsult, Research Institute of Organic Agriculture-FiBL, Texas A&M AgriLife Research and…
2343.
The formalization fix? Land titling and land concessions in Cambodia
2344.
«Eine Welt» – Dossier über Ernährung
2345.
Resilience Building for Food Security
2346.
Green Economy - Sustainable Agriculture
2347.
Adapting to climate change through sustainable land management
2348.
Biofuels: Possible impacts on food security in Kenya
2349.
Sustainable intensification of organic Basmati rice production in Uttarakhand, India
2350.
Socioeconomic determinants of organic cotton adoption in Benin, West Africa
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Project Showcase
Going Bananas
SysCom Kenya - Farming Systems Comparison in the Tropics
Soil fertility management in yam cropping systems in Côte d’Ivoire
Green!Tea: Renewable Energy for the Vietnamese Tea Sector
Translating Climate-Smart Agriculture into Action
Bringing research, education and practice together to foster climate-resilient farming systems
How climate change affects the "King of Spices"
Sustainable tropical pastures: NiTroLeG
The effectiveness of corporate zero-deforestation commitments at reducing agricultural deforestation in Brazil
Modernizing Vocational Education and Training in Agriculture in Armenia
Woody Weeds +
Use of residues from black soldier fly larvae rearing
Biocontrol solution for farmers against the fall armyworm
Market-led Crop Diversification
New Extensionist Learning Kit (NELK)
Green Cotton - Seeding the Green Future
Is there a future to sustainable agriculture in Togo?
Gendered Analysis of small-scale cocoa production in Uganda
Food loss reduction in Sub-Saharan Africa (Project Evaluation)
Sustainable management solutions for the invasive fall armyworm
Managing Telecoupled Landscapes in Madagascar
Integrated camel management in Kenya
Low Dietary Diversity in Malagasy Children
Disease resistant common beans
Tef Improvement Project
Pesticide use in tropical settings
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