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2471 results:

1951.

Nitrogen cycling in pastoral livestock systems in Sub-Saharan Africa: knowns and unknowns

1952.

Developing recommendations for increased productivity in cassava-maize intercropping systems in Southern Nigeria

1953.

Manual for Participatory Food System Sustainability Assessments and Transformation

1954.

Improvements to cassava-maize intercropping systems in southern Nigeria

1955.

Operationalizing resilience in the face of climate change. The case of tomato producers in Morocco and Ghana

1956.

Enhancing smallholder farmer climate resilience in cocoa and banana global food value chains

1957.

Camels and cattle respond differently in milk phenol excretionand milk fatty acid profile to free ranging conditions in East-African rangelands

1958.

Organic Farm Knowledge platform awarded winner at FAO contest

An article from FiBL about the winning platform in the contest "Digital Excellence in Agriculture in Europe and Central Asia", organised by the International Telecommunication Union (ITU) and the…

1959.

New Strategies to Adapt to Climate Change in Mali

A blog from the Helvetas team showcasing the Nyèsigi project to rehabilitate dams and increase water availability for the benefit of farmers, herders and fishermen.

1960.

Access Agriculture wins International Innovation Award for Sustainable Food and Agriculture

The jury panel, chaired by the FAO and the Government of Switzerland, announced the winners of the International Innovation Award for Sustainable Food and Agriculture at the World Food Forum event.

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