Pepper grows in a field surrounded by and filled with bamboo poles to act as a trelis

Pepper plantation in Myanmar

Photo: Dominique Guenat
BFH-HAFL Hugo P. Cecchini Institute
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2460 results:
1672.

Food Day @ETH 2023

Public event organized by the ETH World Food System Center, focused on sharing food systems research from around the globe
1673.

Youth Entrepreneurship in Agribusiness in India

New open access report from IFPRI and Syngenta looks at opportunities for young agribusiness entrepreneurs in India.
1674.

CABI BioProtection Portal launches in Tanzania

CABI’s bioprotection resource, the CABI BioProtection Portal, has now been launched in Tanzania to give growers and advisors the information they need to help fight crop pests and diseases more…
1675.

12th CSRS 2023 Prize - Eremitage Fund for Scientific Research in Partnership

The CSRS - Eremitage Fund Prize for Scientific Research in Partnership honors researchers for excellence in scientific research between scientific institutions in the North and in Côte d'Ivoire…
1676.

Annual Report 2022

The World Food System Center at ETHZ released their Annual Report 2022, which highlights various research, education, and outreach activities focused on food system transformation.
1677.

Wichtiger Schritt für die Rechte der Bäuer*innen im Süden

Press release by Saatgut-Koalition about a decision by the Foreign Affairs Committee of the Swiss National Council to remove a clause on plant variety protection from trade agreements negotiated by…
1678.

Profile: “I was drawn here by smallholder impact”

Bindu Ananth recently joined the Syngenta Board. She talks about her impressions of Syngenta, the ins and outs of micro-finance, and subsistence farming.
1679.

Erkenntnisse aus dem SysCom kompakt zusammengefasst

Bereits seit 2007 vergleicht das FiBL zusammen mit lokalen Partnern konventionellen und biologischen Landbau in Kenia, Indien und Bolivien im Programm SysCom (Farming Systems Comparison in the…
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