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Smallholder vegetable production in Bolivia
Photo: Markus Giger
Centre for Development and Environment (CDE)
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2318 results:
1941.
An innovation perspective to climate change adaptation in coffee systems
1942.
The impact of invasive species on social-ecological systems: Relating supply and use of selected provisioning ecosystem services.
1943.
Guidelines to conflict sensitive research
1944.
Understanding fertilizer adoption and effectiveness on maize in Zambia
1945.
A serious game to parameterize Bayesian networks: Validation in a case study in northeastern Madagascar
1946.
Crop-diversification and organic management increase the energy efficiency of cacao plantations
1947.
Livelihoods and Food Security Among Rural Households in the North-Western Mount Kenya Region
1948.
Complex agroforestry systems against biotic homogenization: The case of plants in the herbaceous stratum of cocoa production systems
1949.
Making food systems safer: Time to curb use of highly hazardous pesticides
1950.
Drivers of Change to Mountain Sustainability in the Hindu Kush Himalaya
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Project Showcase
Going Bananas
SysCom Kenya - Farming Systems Comparison in the Tropics
Soil fertility management in yam cropping systems in Côte d’Ivoire
Green!Tea: Renewable Energy for the Vietnamese Tea Sector
Translating Climate-Smart Agriculture into Action
Bringing research, education and practice together to foster climate-resilient farming systems
How climate change affects the "King of Spices"
Sustainable tropical pastures: NiTroLeG
The effectiveness of corporate zero-deforestation commitments at reducing agricultural deforestation in Brazil
Modernizing Vocational Education and Training in Agriculture in Armenia
Woody Weeds +
Use of residues from black soldier fly larvae rearing
Biocontrol solution for farmers against the fall armyworm
Market-led Crop Diversification
New Extensionist Learning Kit (NELK)
Green Cotton - Seeding the Green Future
Is there a future to sustainable agriculture in Togo?
Gendered Analysis of small-scale cocoa production in Uganda
Food loss reduction in Sub-Saharan Africa (Project Evaluation)
Sustainable management solutions for the invasive fall armyworm
Managing Telecoupled Landscapes in Madagascar
Integrated camel management in Kenya
Low Dietary Diversity in Malagasy Children
Disease resistant common beans
Tef Improvement Project
Pesticide use in tropical settings
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