article about a visit to a new generation of coffee farmers in Peru by Samuel Brülisauer, doctoral student at CDE and contributor to the COMPASS project studying cocoa and coffee value chains in Peru and Switzerland

An article from Swissaid examines the findings of the food report published by the Sufosec Alliance on the occasion of World Food Day.

The new technical guide elaborated by FiBL experts provides information for the choice of the suitable seedling production system to those who want to start with organic seedling production, and valuable recommendations for improvements to farmers who are already growing seedlings.