A playlist of video highlights from World Food System Center research projects, including such projects as "Enhancing smallholder farmers` climate resilience" in the tropics.

A newly funded interdisciplinary project will focus on using smartphone images of fields to create visualizations of past and future crop development. This project is the first funded through the research initiative launched by the World Food System Center and fenaco cooperative on the topic of Smart Sustainable Farming.

Applications are open for two new fully online course. The deadline to register for the courses has been extended to 31 July 2022. Each programme is organized around thematic topics towards practical ICM solutions. They are led by ICM experts from the co-organising institutions (CABI and the University of Neuchâtel).

interview with Alessandra Roversi of the SDC Global Programme Food Security about humanitarian action in Ukraine and the need to strengthen systemic approaches to healthy and sustainable food systems.