At Scientifica, the World Food System Center presented a workshop to share more about how cocoa goes from the farmer’s tree to become a bar of chocolate.

interview by Syngenta Foundation with Kundhavi Kadiresan,Managing Director of Global Engagement and Innovation of the CGIAR, about the key points of the research organization's reform process

recording of the recent virtual symposium organized by Helvetas, where experts in development cooperation discussed the food security challenges facing cities in the Global South

In the video series "Ask the Expert", experts from ETH Zurich answer questions from the community. In this episode Bruno Studer talks about molecular plant breeding.