news by Syngenta Foundation about the Nutrition in City Ecosystems (NICE) project that started recently in Bangladesh, Kenya, and Rwanda with the goal to improve urban nutrition and health and to reduce poverty

ETH World Food System Center's Annual Report 2021, summarizes highlights from WFSC's research, education, and outreach activities over the past year.

An article from ETH World Food Systems Center about a recently-hosted short course for food systems professionals on designing for food systems resilience using a circular approach. During the 4-day course, 34 professionals from 21 countries came together to learn and collaborate in a highly interactive online program.