Pepper grows in a field surrounded by and filled with bamboo poles to act as a trelis

Pepper plantation in Myanmar

Photo: Dominique Guenat
BFH-HAFL Hugo P. Cecchini Institute
Member Activities

Please select a SFIAR member institution

What do Kenyan women farmers think of organics? Why should cocoa be grown in agroforestry systems? Four FiBL researchers discuss the opportunities and limitations of organic farming in the developing world.

Research Institute of Organic Agriculture (FiBL)

news by ETH World Food System Center about the publication of an evluation report on the Mercator Program on Agroecology and Organic Farming

ETH Zürich

news by FiBL about the "Food Systems Caravan" project that disseminated research results of local projects of the Swiss r4d programme in West Africa and produced a film showcasing the agroecological renaissance of West Africa

Research Institute of Organic Agriculture (FiBL)

news by Syngenta Foundation about a discussion on future agriculture and food research and development in Nigeria where a stucy commissioned by the Foundation was discussed

Syngenta Foundation for Sustainable Agriculture

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