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2505 results:

111.

Die nächste Tür für Agrarökologie öffnet sich

Article by Biovision about getting agroecology officially represented with its own agenda item at the influential African Food System Forum (AFSF).

112.

Mitigating greenhouse gas emissions of a managed organic soil by paddy rice cultivation in the cool temperate zone

113.

Agronome chargé d'essais variétaux et collecte d'insectes systèmes maraichers de Mayotte

Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD) Qualification: Ingénieur.e agronome ou master, spécialisation en protection des cultures ou…

114.

TAAT Country Engagement Officer - East Africa Regional Coordinator

International Institute of Tropical Agriculture (IITA) Qualification: A post-graduate degree in Agronomy, Seed Systems or related agriculture field from a recognized University.

115.

Agreement on Agriculture Re-Imagined: Making the Case for New Trade Rule

116.

New FiBL guide supports MAP producers in Kosovo to build soil fertility and climate resilience

FiBL has released a new technical publication in three languages on cover crops in medicinal and aromatic plant production for trainers and farmers Kosovo. The publication is one in a series of…

117.

Agricultural Officer (Plant Protection)

Food and Agriculture Organization of the United Nations (FAO) Qualification: Advanced university degree (Master's degree or equivalent) in agriculture - crop protection, plant sciences or…

118.

_sfiar_award_ceremony_2025.pdf

Photo: Lea Fabritius Healthy soils and socially just coffee Research for more sustainable food systems SFIAR Award Ceremony, 9 December 2025, 16:15-18:30 www.sfiar.ch Photo: Agroscope Keynote:…

119.

Turning palm oil waste into value: Smallholder farmers composting in the tropics

FiBL reports on new research and field initiatives demonstrating how smallholder farmers can transform palm oil processing waste into high-quality compost. The approach reduces environmental harm…

120.

Junior Food Systems Specialist

FAO Qualifications: University degree (or equivalent) in agriculture, food systems, environmental science, economics or a related field; interest or experience in food-system transformation;…

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